Saturday Nov. 20th Menu

     Please place orders by Wednesday to guarantee availability.

Sweet:

Cardamom and vanilla brioche - Brule Creek Farms flour, Slate River Dairy milk, Tarrymore Farms eggs, Camino whole brown sugar.  

6 pack frozen - $18

12 pack frozen - $35

Each (freshly baked) - $3.25

*Strawberry and black pepper - Brule Creek Farms flour, Slate River Dairy milk, Tarrymore Farms eggs, Belluz Farms strawberries, Canada West Maple syrup, Camino whole brown sugar.   

6 pack frozen - $18

12 pack frozen - $35

Each (freshly baked) - $3.25

*10% of proceeds will be donated to Roots to Harvest. Check out http://www.rootstoharvest.org for more information, and for other ways to help.

Chocolate quinoa cakes with whipped mocha frosting - Quinta Quinoa, Slate River Dairy milk and whipped cream, Tarrymore Farms eggs, Camino cocoa and chocolate, Rose N Crantz coffee.

$6.00 ea (FROZEN - Thaw and enjoy!)

Savoury:

Honey ham and cheese brioche - Brule Creek Farms flour, Slate River Dairy milk, Tarrymore Farms eggs, Sandy Acres Farm ham, Morning Moon Farm onions, Thunder Oak Cheese Farm gouda, Kozlik's Mustard, Bears' Bees & Honey.

6 pack frozen - $23.00

12 pack frozen -$44.00

Each (freshly baked) - $4.00

Spanakopita triangles - Roots to Harvest kale and dill, Whitefish Valley Vegetables garlic and onions, Slate River Dairy cottage cheese, Walkabout Farms feta, Tarrymore Farms eggs.

10 pack frozen - $17.50

18 pack frozen - $31

6 (freshly baked) - $11.25

Dozen (baked) - $21.85

SALE - while quantities last

Maple, apple and cinnamon brioche - Brule Creek Farms flour, Slate River Dairy milk, Tarrymore Farms eggs, Binnendyk Orchard Paula Red and locally grown apples, Nor Wester Maple company syrup and sugar, Camino whole brown sugar. 

Each (freshly baked) - $2.50

Feta, scape and basil briocheBrule Creek Farms flour, Slate River Dairy milk, Tarrymore Farms eggs, Walkabout Farms feta, local basil, Roots to Harvest scapes.

Each (freshly baked) - $3.00