Thunder Bay has an abundance of local farmers, growers, and producers. I am privileged to use this community for my ingredients. By using as many local products as possible, we are helping to support our own economy as well as reduce our environmental impact.
Food that travels less tastes better!
(Cash, cheque or EMT only, please!)
Please note, our premises are NOT gluten, soy or nut free!
Hope to see you soon!
363 Bay St. Thunder Bay, ON P7B 1S4 | 807-630-0888 |
Our most popular treat! Fresh, sticky, gooey, sweet buns with cardamom & vanilla - need we say more?
Made with lots of Roots to Harvest greens, Slate River Dairy cottage cheese, and Walkabout Farms feta. Available frozen or freshly baked!
We change our menu weekly, based on what's available locally and what ingredients we have in stock. If you really loved something, let us know and may bring it back in the future! Check out our menu page here.
The Bridge Kitchen proudly uses only reusable and/or biodegradable packaging. Please feel free to bring your own containers for baked goods. Paper bags/containers will also be provided. For frozen meals, we will use reusable pyrex (small deposit fee applies). Or, feel free to bring your own glass bakeware in advance.
Local Farmers We Love!
Sandy Acres Farms
Slate River Dairy
Thunder Oak Cheese Farm
Brule Creek Farms
Whitefish Valley Vegetables
Roots to Harvest